• Netherlands, Amersfoort
  • Supply Chain - Make
  • Professional Job
  • Full-Time

Vacature in het kort - Short job description

As a Technology Specialist you are a (process) technology expert within the Supply Chain Performance Excellence technology group of Consumer Dairy.


The Supply Chain Performance Excellence Team works within the Business Group Consumer Dairy and support the Consumer Dairy plants in Europe, Africa, and Asia concerning Technology, Safety, WCOM, Projects and Maintenance.

Stap in onze wereld

Om onze “Nourishing by Nature” belofte aan zowel klant als consument na te komen, dient FrieslandCampina innovatieve oplossingen en middelen in te zetten. Het is een uitdagende taak om alignment te creëren tussen de Supply Chain & Operations resources van de fabrieken wereldwijd, suppliers en interne stakeholders. Maar is er zoveel meer dat het interessant maakt om binnen Supply Chain te werken. Klik op de video en luister naar het verhaal van Roef van Duin, Business Group Director Supply Chain.

Hoe ziet jouw rol eruit? - What will your job look like?

The main activities of the Technology Specialist are:

  1. Responsible for the front-end loading of investment projects. The investment projects are capacity extension projects, but also the introduction of new type of production processes. By the investment projects >1,5 million euros are you as process licenser responsible for the process design of the projects.
  2. process optimization of our production processes, utilities, and waste water treatment
  3. losses reduction our production processes
  4. trouble shooting, support Root-Cause-Analysis from technology point of view
  5. working on sustainability projects in order to reduce energy and water consumption


In the above mentioned activities are you working together with the factory technologists. The factory technologists consider you as an expert.

Job criteria:

  1. An academic degree in (Food) Process technology, Chemical Engineering or similar
  2. At least 8 years relevant work experience, preferable in the food or dairy industry
  3. Experience in the (conceptual) design and optimization of processes
  4. Experience in process licensing of investment projects
  5. Analytical, communication skills, independent, flexible, solution oriented
  6. Willing to travel > 50% of the time

Contact informatie

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